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Chicken tofu, big hearts, flourstache

Chicken tofu

Chicken tofu

Fed on 12/26, Wednesday.

Did everyone have good first dreams of 2011? I hope you tried the good dream picture card! I was pretty happy to see in the morning that MP’s head was magically on the pillow I put her painting under! You can use it any time of the year, so go print one out if you don’t have one yet.

Belly full of hearts

Belly full of hearts

Breakfast is chicken neck soup with a little extra law firm sprouted tofu, and dinner is a bowlful of big chicken hearts.

Because of the recent eyelid bump surgery, UTI and Dr. Janna’s notes about “heat” in her liver area, we are doing a bit of a detox for the next couple weeks!

Aside from liver-friendlier proteins, MP will be getting milk thistle for about two weeks, along with a little bump in fish oil, vitamin Bs and E, and some turmeric/bromelain, too. I’m on the fence about SAM-e for now. We’re still chugging along with the extra probiotics, so poor little Pancakes is very much being supplemented.

Anyway, here’s some Sunday Funday: Flourstache! We were making homemade pasta and noticed that she’s gotten Too Close to Food and ended up with a Flourstache. Good girrrrrrrl.

Flourstache

Flourstache

 

Flourstache unaware

Flourstache unaware

Flourstache embarrassed

Flourstache embarrassed

Happy Sunday!

What MP Ate:

  • chicken hearts
  • chicken neck soup
  • veggie mix
  • pasta
  • tofu
  • fish oil
  • turmeric
  • garlic
  • almond
  • banana
  • apple cider vinegar

 

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