Fed on 6/4, Monday.
Happy legs
Today is just another gorgeous day in Minneapolis! It’s not too hot, and it’s not cold at night. I’m not sure if this is supposed to be late spring or early summer, but I do like it, very much. This is when it’s fun for me to work on the laptop on the deck with MP. I’ve been getting lots of little bitty gnatty bugs, though. SUPER annoying. My homemade bug repellent doesn’t seem to have any effect. Urg.
Half ear lift
Anyway, here’s MP lifting up an ear for a nice little bowl of breakfast beef.
Bird innards
Dinner is a scoop of chicken guts (liver!) that I found in the freezer. I got this at the Linden Hills Co-op. It was from the same chicken supplier as the Wedge, but their price was much better (although frozen). I should go to this co-op more often; I’ve always thought it was super far, but it might actually be about the same distance as the Wedge. I can’t ever tell distance while driving, really. Going certain directions just *feel* like a trek, especially if I’m heading away from the city.
Meat bowl
Ready
Today’s dog food:
- beef
- wild blueberries
- chlorophyll
- apple
- veggie mix
- sweet potatoes
- cherry tomatoes
- chicken livers
- kefir
- apple cider vinegar
- collard greens
- nigari tofu
